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2010 ROQUETTE® UNIVERSITY

Sign up today for the course that is most relevant to your industry and gain invaluable technical knowledge, experience market insights and applicatio...
  • Date: March 05, 2010
  • Language: English

"Methionine" project: first poultry certification tests

BioHub®, the vegetal-based chemistry programme coordinated by Roquette, accepted in 2006 by Oseo Innovation, with a 7-year timescale and a total bud...
  • Date: November 18, 2009
  • Language: English

MILUREX® BE - Co-product from bio-ethanol production from our Beinheim plant (Alsace). Digestibility in poultry.

Evaluation of the energy value and digestibility of amino acids of a product obtained by combining wheat bran with the co-product of bio-ethanol disti...
  • Date: November 16, 2009
  • Language: English

ROCLYS® and FLOLYS® trademarks disappear.

 Here we are! From October 2009 our liquid glucose range will be promoted under "ROQUETTE glucose syrups" or "ROQUETTE glucose-fru...
  • Date: October 02, 2009
  • Language: English

Digestive tolerance of sorbitol in cats

D-sorbitol is a natural polyol that can also be industrially produced by catalytic hydrogenation of glucose. Although sorbitol is commonly used...
  • Date: August 06, 2009
  • Language: English

Digestibility appraisal of refined field pea and cereal derived protein concentrate products for use in practical diets for rainbow trout, Oncorhynchus mykiss.

A digestibility trial was performed on production sized rainbow trout (110 g average weight) to test the efficiency of selected protein concentrate so...
  • Date: March 09, 2009
  • Language: English

Growth performance of sea bass fed increasing levels of pea-wheat protein in diets varying in fish meal quality

A 11-week trial was carried out to compare the growth performance of sea bass fed six iso-nitrogenous iso-caloric diets where protein from two fish me...
  • Date: March 06, 2009
  • Language: English

Xanthophylls profile of corn gluten meal throughout the year and transfer yield into egg yolk

The study demonstrates that corn gluten is a reliable and predictable source of cartenoids for poultry feed.
  • Date: March 06, 2009
  • Language: English

Nutritional value of VITEN® and VITEN® CWS in veal calves

This report deals with the results of an experiment to determine the nutritional value of VITEN® and VITEN® CWS in veal calves (150 kg body weight...
  • Date: March 06, 2009
  • Language: English

Digestive tolerance of sorbitol in cats

The study evaluates the consequences for feces quality of different sorbitol supplements in a commercial cat diet to determine a safe dose with regard...
  • Date: March 06, 2009
  • Language: English